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Team RAL The Kitchen Porter Agency: Connecting Talent to the Catering Industry

Team RAL Kitchen Porter Agency

Kitchen porters play a vital role in the smooth operation of any commercial kitchen. They are responsible for maintaining cleanliness, hygiene, and orderliness, ensuring that chefs and other kitchen staff can focus on preparing and serving high-quality meals. A reliable kitchen porter recruitment agency is essential for connecting skilled individuals with catering establishments in need of their services.

Catering Jobs in the Kitchen The kitchen hierarchy consists of several key positions, each with its own set of responsibilities:

  1. Head Chef (Executive Chef)
  2. Sous Chef
  3. Chef de Partie (Station Chef)
  4. Commis Chef (Junior Chef)
  5. Kitchen Porter
  6. Dishwasher
  7. Kitchen Assistant

UK Job Market Facts The catering industry is a significant contributor to the UK economy, with a wide range of opportunities available for those seeking employment in the sector. According to the Office for National Statistics (ONS), the hospitality industry employed approximately 2.4 million people in 2020, despite the challenges posed by the COVID-19 pandemic.

Year Number of Employees (millions)
2018 2.6
2019 2.7
2020 2.4

The demand for kitchen porters is expected to grow as the catering industry recovers from the pandemic and new establishments open.

Region Number of Catering Establishments
London 18,000
South East 12,500
North West 10,000
Other UK 45,500

Salary Ranges for Kitchen Porters

Experience Level Hourly Rate
Entry-level £11.50 – £11.60
Experienced £11.75 – £11.90
Supervisory £12.00 – £12.50